The most popular sausage, flavored with a special spice mix. Bestseller. Round and mild in flavor. Fits well on the bread and is a “must” on the cured meat table.
Ingredients: Pork, beef, salt, spices, garlic, red wine aroma 0.12%, red wine extract (sulfite), preservative E250, antioxidant E301, color E120.
133g meat to produce 100g finished sausage
Nutritional content per 100g:
Energy 1900 kj/459kcal
Fat 39,2g Of which: saturated fatty acids: 17,8g
Carbohydrate 0g, Of which sugar types: 0g
Protein 26,5g
Salt 3,99g
Allergens: Sulfite
Brand
Rekedal
Rekedal Pølsefabrikk AS,
Located in Follebu in Gausdal, is a specialized producer of bacon sausages.
Their bacon sausages are known throughout large parts of Norway after years of market sales (turnover trade). Sales take place through independent sellers with sales trolleys. In recent years, the company has expanded sales and now also sells through the grocery trade.
See all products and read more about Rekedal pølsefabrikk
Additional information
Weight
16,5 kg
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Small business and large consumer
This product is available for bulk purchase by small businesses, importers and large consumers.
We are able to give up to 40% deals depending on the product.