Description
NUTRITIONAL CONTENT
100 grams of finished product contains:
Nutritional content per 100 grams of finished product:
- Energy: 1760kJ /425 kcal
- Fat: 36,5 g, of which saturated fat: 10,5 g
- Carbohydrates: 1,6 g, of which sugar types: 0,6 g
- Dietary fiber: 0 g
- Protein: 22,5 g
- Salt: 4, 1g
For 100 grams of finished product, it has been included: 131 g meat
Ingredients
Swine, swine tounge, salt, spice, protein, garlic, sugar, dye E120, preservative E250, starting culture